Student Accounts Office

Second Floor, Irvine Administration Building

8 a.m. to 4:30 p.m. Monday to Friday

 

Cashier's Office

9 a.m. to 4 p.m. Monday to Friday

 

Accepted Forms of Payment
on Student Accounts

Cashier’s Office: Cash, Check, Wire Transfer
Online: Mastercard, Visa, Discover, electronic check

 

Contact Us

mcbill@marietta.edu

740-376-4619; 740-376-4422
740-376-4896 (Fax)
1-800-274-4619 (Toll-Free)

 

Featured Documents

Student Accounts

The Student Accounts Office is a component of the Business Office at Marietta College.
Our staff can provide assistance regarding tuition, refunds, and student-related charges and fees.

Announcements

The Student Accounts Office at Marietta College has partnered with Touchnet to provide you with a secure, confidential online billing and payment platform – eBill. eBill displays the same information as the traditional paper billing statements. Students can access eBill through the MyMC portal. Once logged into the Student section of WebAdvisor, select View Account/Make a Payment. Students may grant parents or others access to their account by setting them up as "authorized users".

Authorized users may access their student’s account via https://secure.touchnet.com/C23012_tsa/web/login.jsp
(Please note this point of entry is not the same as the student’s.)

Student accounts are billed on a monthly basis. Bills will be issued 7-10 days after month end. All payments are due in full by the dates indicated on the statements. Students and authorized users will receive an email notification each time a new eBill has been posted.

You can make payments online using MasterCard, Visa, Discover or an electronic check. Payments made online will be reflected in real time on your eBill. Any adjustment to your student account due to changes in registration, financial aid or any other charges will be reflected in real time on your eBill. We encourage you to take advantage of our new online services, and enjoy the convenience of paying online, anytime, anywhere.

 

Billing Contact Information

For help in additional areas, please refer to the following links: